| Title | : | Clinton St. Baking Company Cookbook |
|---|---|---|
| Author | : | DeDe Lahman & Neil Kleinberg |
| Release | : | 2010-11-08 |
| Kind | : | ebook |
| Genre | : | Cooking Methods, Books, Cookbooks, Food & Wine, Cookbooks |
| Size | : | 72057543 |
| The Clinton St. Baking Company is one of the hottest brunch spots in a city obsessed with brunch. A tiny thirty-two-seat eatery on Manhattan's trendy Lower East Side, the restaurant draws long lines of customers who come from far and wide to sample fresh-baked goods, hearty omelets, sugar-cured bacon, and light-as-air pancakes with maple butter. In the Clinton St. Baking Company Cookbook, owners DeDe Lahman and Neil Kleinberg share more than 100 treasured recipes that have made their restaurant a sensation. Learn the secret to their house-made buttermilk biscuits and tomato jam, irresistible muffins and scones, delicious soups and sandwiches, and their decadent, eye-catching desserts. Helpful techniques, like Neil's patented omelet "flip and tuck," and gorgeous color photographs throughout will have readers cooking like pros in no time, and sharing the delicious results. |
